Holly's Homestead — Root Vegetable
Daikon
Raphanus sativus var. longipinnatus · Brassica family
DIFFICULTY Easy
TYPE Annual, direct sown
MATURITY 50–70 days
TYPE Annual, direct sown
MATURITY 50–70 days
Sun
Full–part sun
Water
Consistent
Soil pH
6.0–7.0
Spacing
15cm × 30cm
Depth
1–2cm
01A long, deep root
Daikon roots can reach 30–40cm long, so deep, loose, stone-free soil matters even more than for standard radish — raised beds work well.
02Planting
Method
Direct sow into deeply worked soil.
Soil
Deep, loose, stone-free.
Timing
Sow in autumn for the best roots; can bolt if sown in warming spring.
03Growing care
- Thin early to avoid forked roots.
- Keep soil consistently moist for even growth.
- Mulch to suppress weeds around the long taproot.
- Harvest before hot weather triggers bolting.
04Problems
- Forking — stony or compacted soil; dig deep before sowing.
- Flea beetle — holes in leaves; net young plants.
- Bolting — warm weather; sow in the cooler season.
- Splitting — irregular watering.
05Harvest & storage
Signs
Shoulders reach 5–6cm across at soil surface.
Method
Loosen soil deeply, then pull straight up.
Curing
None needed.
Storage
Fridge crisper, several weeks; also good pickled.
06Companions & rotation
Plant nearby
PeasLettuceAvoid nearby
Other brassicas nearbyRotation note
Rotate brassicas on a 3–4 year cycle.